Launching the Taste of Australia 2022 program in Vietnam

Australian Consul General Sarah Hooper and chef Luke Nguyen cook to introduce Australian flavors – Photo provided by the Australian Consulate General

According to the Australian Consulate, the program started with a campaign to promote Table Grapes brand grapes at 113 supermarkets and 80 fruit stores across Vietnam, including BigC, Tops Market, AEON, Klever Fruits…

Australian Consul General in Ho Chi Minh City, Ms. Sarah Hooper is proud: “This year’s Taste of Australia program will continue to bring out the best in Australian food. Through the program, Australia will strengthen its international reputation. economy as a source of high-quality, safe, and sustainable food and drink”.

Australian Consul General Sarah Hooper introduces dishes from Australian rock lobster – Photo: provided by the Australian Consulate General

Taste of Australia 2022 wants to spread the message about the quality, abundance and convenience of Australian agricultural, aquatic, seafood and other products currently present in Vietnam such as beef, lamb, abalone, shrimp Rock lobster, wine…

Chef Luke Nguyen prepares dishes in the Taste of Australia program 2022 – Photo: provided by the Australian Consulate General

The Taste of Australia program in 2022 cooperates with nearly 40 leading restaurants in both Hanoi and Ho Chi Minh City to promote the diversity, abundance and high quality of seafood, fresh fruit and other products. other Australian products in Vietnam.