Tang Thanh Ha’s culinary processing ability is indeed extremely diverse. The rustic and traditional dishes of the Vietnamese people also make her happy; Unique foreign dishes are also enjoyed by the mother of 3 to “change the wind” for family meals. That must make her family members not feel bored.
Just showing off a rustic, country-style dish, recently, Tang Thanh Ha was stunned with a very beautiful, genuine, Western-style home party.
There are many cooking inspirations, thanks to which Tang Thanh Ha always surprises every time she shares the food she makes.
The new meal was shown by the pearl on her own Instagram page dedicated to cooking. Including many Western dishes.
In addition to bread, cookies, butter, cheeses, sausages, salads… there are Vietnamese dishes such as grilled spring rolls, rolls, fried snails with butter. All are presented on a beautiful home party table with romantic fresh flowers.
Before that, without being luxurious, Tang Thanh Ha shared a very popular dish. She excitedly: “Season roasted star fruit! Do you know this dish?”
Many fans were interested in commenting, many said that in their hometown they call it a rue. To them, this dish is “delicious” and “barbaric”.
Many fans share with Tang Thanh Ha this is the dish of their childhood.
In addition to the sea, recently Ha Tang also shared a rustic and equally expensive dish: “Steamed shrimp with pork belly! Eating with white rice is a waste of rice!”, she expressed.
Braised scad is also quite familiar to many people. Louis Nguyen’s wife photographed many attractive processing stages.
Besides, she still has many strange dishes that make fans curious. A healthy meal was recently posted by a beauty.
She showed off the nutritious scallops with onions and peanuts.
A very “decent” meal of the beautiful family with delicious grilled seafood dipped in salt and green chili to stimulate the taste.
at Blogtuan.info – Source: Eva.vn – Read the original article here