16 dishes and remedies from corn plants are good for health-Life’s health
Corn is a common food crop. All parts of corn are used medicinally.
In Oriental medicine, parts of corn are used as medicine for digestive, cardiovascular, urinary, anti-oxidant, anti-aging, with the main use of water benefits, emphysema, except low.
According to modern medicine, corn contains a lot of potassium, has the effect of increasing bile secretion, helping to reduce bilirubin in the blood.
Some dishes are made from field corn plants
1. Corn porridge: Grated young corn, plain rice, cooked into porridge, used for diabetics
2. Young corn and carrot porridge: 100g young corn, 3 carrots. Cook the corn to a boil for half an hour before adding the carrots. Use twice a day for children with anorexia, poor digestion, bloating or diarrhea.
3. White bean corn porridge: Corn 50g, white beans 25g, big apple 50g (seedless). Eat 1 meal a day, diuretic effect, edema.
All parts of corn are used medicinally.
4. Cornmeal porridge: Eating hot 2 meals a day, has the effect of helping to reduce blood fat and lower blood pressure.
5. Boiled corn with whole corn: Boiled young corn eat seeds, drink water. Used for patients with liver and kidney edema, stones, jaundice.
6. Corn sticky rice: Breakfast is very nutritious, delicious, suitable for people who are following a meat diet.
7. Corn oil: Corn pressed into cooking oil such as sesame oil, peanut oil. People use corn oil to treat periodontitis. Corn oil contains a lot of vitamin E, which has anti-aging and antioxidant effects.
8. Corn germ: Incubated for sprouting, used fresh or dried, powdered as a drink for people with diabetes, bloating, indigestion.
9. Popcorn juice: An ancient book called “poc mi tea”, which has the effect of enhancing health, strengthening the body, and benefiting the kidneys.
10. Corn stalk drink: Cut short pieces, smash and cook drinking water, good for skin and hair.
11. Corn stem wick: Cooking drinking water has diuretic effect, anti-edema, jaundice, treatment of bleeding.
12. Corn silk: Cook drinking water daily, drink it for 2-3 months, treat high blood pressure, acute nephritis, painful urination, little urine, cloudy urine.
13. Maize beard ladder: 30g corn silk, 30g pepper banana peel, 9g willow (reserved); drink color. Used for people with high blood pressure accompanied by bleeding, vomiting blood.
Death (reserved).
14. Corn silk tea, chrysanthemum flower: Corn silk 18g, 9g Minh Tu herbs, 6g yellow chrysanthemums; Brew with boiling water in a sealed jar, drink instead of tea. Used for headache, dizziness, high blood pressure.
15. Corn silk porridge with pig heart: 60g fresh corn silk put in a cloth bag, tie the mouth to stew with pork heart, plain rice. Used for heart disease, nervousness, insomnia.
16. Corn silk soup with mussels: Fresh corn silk 50g, mussel meat 120g; add water, cook into soup; once a day, eat mussels and drink broth. Used for patients with diabetes, nephritis, hepatitis and cholecystitis.
at Blogtuan.info – Source: 24h.com.vn – Read the original article here